Mitch Fox, owner of a vegan restaurant in San Francisco, hires mystery diners to investigate his establishment. His son has a dispute with his waitress and Sydney discovers that the waiter does not like female customers. Xavier (a waiter at a fastfood restaurant) steals a glass of beer from his aunt's plate and keeps the tips. While mystery diners may be entitled to a free meal every shift, many others are not.
Waiter is inappropriate with female patrons
This episode features a waiter who behaves inappropriately towards female customers at a restaurant. Isabel Cruz, the owner of Barrio Star Restaurant in San Diego, hires mystery-diners to investigate the matter. The diners learn that Jessica, the waitress, is sabotaging Mark's orders and cancelling them in retaliation. Isabel is informed about the incident and fires Jessica, her waitress.
A number of customers have complained about rude waitstaff. The new employees are suspected to be the culprits by the owners. To investigate this, the mystery diners pose as a male and female patron to uncover a pattern of insubordinate behavior. The mystery diners uncover the problem and reveal the identity of the waiter and his partner. They then take it upon themselves to uncover the true identity of the culprits.
Waiter takes pooled tips
California restaurant owner is concerned his head waiter may pocket the pooled tips. Mystery Diners pose as waiters or diners to visit the restaurant. They find that David, a well-known waiter, is secretly keeping the cash. The waiter didn't know that his actions were leading to complaints from customers as well as staff. He apologizes to the victims and apologizes to the restaurant owner.
Although this practice isn't widespread, it has attracted a lot of attention. The minimum wage in NC is $7.25/h and the tip minimum wage is $2.13/h. It's not a good idea to keep more than $12/h, if it's not going to increase your salary. You're supposed to pay your waiter at least minimum wage, and the tips are meant to cover that difference. But that doesn't mean that your waiter should be stealing your tips.
FAQ
Do I need to attend culinary school to become a cook?
No. No. Many chefs began their careers learning by themselves. Some even went on to culinary school to gain work experience. However, most chefs prefer to attend culinary school because it gives them more opportunities to learn and grow professionally. Culinary schools provide hands-on training that helps students develop valuable skills and enhance their culinary knowledge.
What are my options for learning about cooking?
Cooking classes are available throughout the country. Many schools offer courses on baking, pastry, or wine tasting. If you're interested in learning more about baking, you can either enroll at a community college or vocational school. Or you can attend a private class.
Where can you buy high quality kitchen equipment
Online shopping is a great way to purchase quality kitchen equipment. You can find all kinds of kitchen tools on a variety of websites. You should read user reviews and ratings before purchasing any kitchen tools. If you have similar items to purchase, ask your friends and family if they would recommend them.
Can I cook with my family?
Yes! Children love to help in the kitchen. It's a great way to teach responsibility and teamwork. Children can help in everything, from washing vegetables and cutting onions. They will enjoy helping you to cook if your children are safe with knives.
How Much Does It Cost to Study Culinary Arts?
There are many factors that influence the cost of learning culinary arts. A four-year degree usually costs around $40,000. A two-year associate's level degree can cost less than $5,000. Tuition rates vary depending on what program you choose. Prices for tuition are higher in private institutions than they are for public ones.
Are there any ingredients I can buy to cook?
You don't have to buy all ingredients. Most grocery stores sell premade sauces and other items you can use as substitutes. However, if you want to save money, then buying pre-made meals can be helpful.
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How To
How to cook a steak
The thickness and cooking method of any kind of meat will affect the way it is cooked. Thicker steaks, for example, are better cooked at low heat while thicker steaks require higher temperatures.
Don't overcook them as they will lose flavor. Remember to take your steak out of the oven when it's done. You won't burn.
The size and desired doneness of the steak will affect the cooking time. Here are some guidelines:
Medium Rare: Cook till medium rare. This is when the internal temperature of the food reaches 145°F (63°C). This process takes between 3 - 5 minutes per side.
Medium: Cook to medium (or until the internal temperature reaches 160degF/71degC). This normally takes around 6 minutes per side.
Good Cooking: Cook the meat until it is done. This means that the internal temperature reaches 180F (82C). This typically takes 8-12 minutes per side.